Ingredients List 

Raw grass-fed lamb (8%), fresh duck (8%), fresh eggs (8%), lamb meat meal (8%), whole herring meal (7%), turkey meal (7%), whole green peas, whole red lentils, whole chickpeas, fresh wild-caught northern pike (4%), raw lamb liver (4%), fresh duck giblets (liver, heart, kidney) (4%), fresh turkey meat (4%), lamb fat (4%), whole green lentils, whole pinto beans, whole yellow peas, sun-cured alfalfa, pollock oil (2%), lentil fibre, dried lamb cartilage (1%), raw lamb tripe (1%), dried brown kelp, fresh pumpkin, fresh butternut squash, fresh parsnips, fresh green kale, fresh spinach, fresh mustard greens, fresh turnip greens, fresh carrots, fresh apples, fresh pears, freeze-dried liver (lamb and duck) (0.1%), fresh cranberries, fresh blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips. ADDITIVES (per kg): Technological additives: tocopherol-rich extract of natural origin. Nutritional additives: Vitamin E: 100IU, zinc chelate of amino acids hydrate: 100 mg, copper chelate of amino acids hydrate: 10 mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600×10^6 CFU.

Typical Analysis

Crude protein (min.)35%, Fat content (min.)17%, Crude fibre (max.)6%, Crude ash (max.)8%, Moisture (max.)12%, Calcium (min.)1.7%, Phosphorus (min.)1.2%, Omega-3 fatty acids* (min.)1%, Omega-6 fatty acids* (min.)2.3%, DHA (docosahexaenoic acid) (min.)0.2%, EPA (eicosapentaenoic acid) (min.)0.2%, Glucosamine* (min.)600mg/kg, Chondroitin sulfate* (min.)800mg/kg